Hazelnut Chocolate Cream filled Strawberries
The chocolate hazelnut cream cheese filling used in this recipe is delicious stuff and can also be used as a great cake or brownie frosting.
Ingredients
- 1 – 8oz brick of cream cheese
- 1 – 10oz jar of Barefoot & Chocolate Hazelnut Chocolate Spread
- 3 – Tbsp. powdered sugar
- 2 – Lbs. Fresh Strawberries
Directions
Equipment:
Mixing bowl, Electric mixer, spoon
Instructions:
Blend cream cheese, hazelnut chocolate spread, and powdered sugar until fully integrated and creamy. Using a paring knife cut the top of the strawberries off and discard, hollow out the inside of the strawberry slightly to make a cavity to stuff the chocolate cream cheese in. Fill the strawberries with the hazelnut chocolate cream filling.